Cajun Remoulade Sauce
Ingredients:
- 1 cup of Hellman’s Mayonnaise
- 1 tbsp of Dijon Mustard
- 1 tsp Cajun seasoning
- 1 minced garlic clove
- ¼ tsp cayenne pepper
- salt to taste
Directions:
- Mix altogether the mayonnaise, Dijon mustard, Cajun seasoning, minced garlic, cayenne pepper, and salt.
- Taste and adjust seasoning and refrigerate.
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