Saturday, April 6, 2013

Cracker Barrel Old Country Store Meatloaf


Cracker Barrel Old Country Store Meatloaf 


Preheat oven to 350 degrees.Makes 4 Servings

Ingredients:

  • 1 pounds ground beef
  • 1/2 medium onion, chopped 1/4-inch square
  • 1/2 green bell pepper, diced
  • eggs
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1/2 can diced tomatoes (1/2 of 14.5 oz. can)
  • grated biscuit crumbs from 2 biscuits


Instructions:

1. Preheat oven to 350 degrees F.
2. Place all in large bowl, mix well.
3. Place in loaf pan, press down with spoon.
4. Bake at 300 degrees oven for 60 minutes.
5. Remove from oven and invert loaf over 8-inch wire rack to drain grease and juice for 5 minutes.
6. Spread 1/4 cup of catsup over each loaf.
7. Cut into portions 5 to 6 ounces each and keep warm. Makes 4 five-ounce servings

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